Thank You For Visiting Our Store Front 

WE ARE CELEBRATING OUR 75th ANNIVERSERY

 ***************

We will be OPEN normal hours

throughout the July 4th Weekend

***************

Please stop by for a delicious selection

of fresh and smoked fish.

*******************

Our normal hours of operation are

Thursday through Monday 9:00am- 4:00pm

(Closed Tuesdays and Wednesdays)

If you have any doubts or questions on our hours call 707-677-0151 

FRESH & WILD

SMOKED SALMON & SMOKED ALBACORE

FRESH FISH AND MORE

 

740 Edwards St Trinidad California.

    Fish Gif Artist Sticker for iOS & Android | GIPHY

SHOP OUR DIAMOND JUBILEE 

ALBACORE SUPER SALE

CLICK HERE NOW FOR ACCESS

Check Out Our Smoked Canned Products

CLICK HERE

These canned products are low acid and do not expire. 

Katy’s Smokehouse

740 Edwards St Trinidad California

707-677-0151

 

Welcome to Katy’s Smokehouse!

For over sixty years Katy’s has been smoking premium grade No. 1 King Salmon (Chinook). Most of our fish are caught by hook and line and all are ocean fresh quality.

The process we use to cure and smoke our fish is entirely natural and takes up to three days to complete. The Europeans call it Kippering, and it is defined by the manner in which the fish is first smoked without heat, and then gradually the temperature is raised during alder smoking unfishroundtil the fish is completely cooked. We take no shortcuts and never use chemical additives or coloring agents! Katy learned to smoke fish from her friends at the Yurok Indian Nation and was careful to include all steps required to do a perfect job. Now you too can enjoy her great tasting gourmet style original recipe smoked fish at home. Just order some today and we’ll send it out immediately. We now smoke over fifteen different products and are sure to have the perfect gift or treat for any holiday, birthday or special occasion. And remember, if you need recipes, just click on the button above!

 

Thank You For 

Visiting Our

Store Front

              

We will be

OPEN

normal hours

throughout

the July 4th

Weekend

Please give us

a call for your

fresh and smoked

fish delights

707-677-0151

Our normal hours are:

Thursday

through

Monday 

9:00am to 4:00pm

(Closed Tuesdays

and Wednesdays)

________________

Questions please call:   

707-677-0151

________________

**********************

Katy's Smokehouse: Canned and Smoked Fish from the Pacific Ocean

STOP IN TO SEE US

WE ARE FEAURING

OUR

FRESH & WILD

SMOKED ALBACORE

&

SMOKED SALMON 

PERFECT FOR

APPETIZERS

********************

WE ARE

CELEBRATING

OUR DIAMOND

JUBILEE

WITH SPECIAL DEALS

ON

CANNED ALBACORE

Fish Gif Artist Sticker

GET YOURS TODAY

________________

DIAMOND JUBILEE

SUPER CANNED TUNA

SALE CLICK HERE

________________

You can always find our

quality products

online for purchase

CLICK HERE

OR SHOP OUR

Smoked Canned

Products

CLICK HERE

All these canned products are low acid and do not expire.

________________

Katy’s Smokehouse

740 Edwards St Trinidad California

707-677-0151

________________

Welcome to Katy’s Smokehouse!

For over sixty years Katy’s has been smoking premium grade No. 1 King Salmon (Chinook). Most of our fish are caught by hook and line and all are ocean fresh quality.

The process we use to cure and smoke our fish is entirely natural and takes up to three days to complete. The Europeans call it Kippering, and it is defined by the manner in which the fish is first smoked without heat, and then gradually the temperature is raised during alder smoking unfishroundtil the fish is completely cooked. We take no shortcuts and never use chemical additives or coloring agents! Katy learned to smoke fish from her friends at the Yurok Indian Nation and was careful to include all steps required to do a perfect job. Now you too can enjoy her great tasting gourmet style original recipe smoked fish at home. Just order some today and we’ll send it out immediately. We now smoke over fifteen different products and are sure to have the perfect gift or treat for any holiday, birthday or special occasion. And remember, if you need recipes, just click on the button above!

All Canned Products

Vacuum-Sealed Products

Vacuum Sealed Fish Products

Larrupin Sauces

 

Katy’s Smokehouse

“Katy’s Smokehouse, a treasure trove of smoked seafood and fresh local fish.”

Saveur Magazine

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